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ChefBolton Clarke · Sunshine Coast QLD
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Bolton Clarke

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Chef

🗓️ Posted 2026-09-02 Sunshine Coast QLD Casual Hybrid Hospitality Tourism
💰 Salary Not shared 📊 Market A$33–A$8,917/mo

About the Company

Bolton Clarke Group one of Australia's largest independent, not-for-profit providers of home care, retirement living and residential aged care, operating nationally and internationally. Bolton Clarke Residential group now has 88 Aged Care Homes across QLD, NSW, VIC, SA & WA, with the inclusion of the Allity, McKenzie & Acacia Living Group. About the Opportunity We are seekin g a dedicated and professional Chef to join our team in a busy, HACCP-approved Cook Chill kitchen, delivering fresh, high-quality food services to the A ged C are sector. Reporting to the General Manager, you will play a key role in ensuring the delivery of nutritious, well-balanced meals while maintaining the highest standards of food safety, quality, and compliance.

Responsibilities

  • ● Ensure all food service activities are carried out in accordance with the Food Safety Program (FSP), Bolton Clarke Food Standards, and direction from the General Manager
  • ● Assist with the ongoing development, maintenance, and adherence to standardised recipes
  • ● Plan and prepare delicious, well-balanced, and nutritious meals in line with the Bolton Clarke standard menu
  • ● Support kitchen operations including food preparation, stock control, ordering, and continuous improvement initiatives
  • ● Maintain compliance with Workplace Health & Safety (WHS) requirements
  • ● Ensure all kitchen areas, equipment, and crockery meet strict hygiene and cleanliness standards
  • ● Manage food and kitchen budgets in consultation with the General Manager
  • ● Support purchasing and ordering processes to ensure efficient stock levels
  • ● Foster a positive, cooperative, and team-focused working environment
  • ● Perform any other duties as required or directed by the General Manager

Requirements

  • ● To be successful for this role, you must demonstrate the following:
  • ● A current Food Safety Supervisor Certificate
  • ● Certificate IV in Commercial Cookery (essential)
  • ● Previous experience as a Chef is essential
  • ● Knowledge of good hygiene practices
  • ● Professional presentation
  • ● Prior to commencement - complete a National Police Check and or a NDIS Workers Check (or willingness to obtain)
  • ● About this location: Glasshouse Views is located in Beerwah a charming town in the Sunshine Coast Hinterland, surrounded by the majestic Glass House Mountains
  • ● Why Work For Bolton Clarke:
  • ● Excellent work/life balance with shifts that suit your personal needs
  • ● A caring team environment with strong clinical and allied health support
  • ● Career progression and development opportunities
  • ● Generous salary packaging and not-for-profit tax benefits - claim up to 18,550 tax free
  • ● Private health insurance and gym discounts
  • ● An Employee Assistance Program for staff and family
  • ● Apply Now: Our application process takes 10 minutes to apply, please follow the below link to start your application.
  • ● Our commitment to diversity: At Bolton Clarke we expect our staff to respect and value differences in age, disability, race, nationality, ethnicity, sexual orientation, gender identity, intersex status and family or marital status.
  • ● Appointment to this position and ongoing employment is subject to your commitment to supporting diversity and inclusion.
  • ● If you have any further queries, please contact Goldi Kayastha Giri ([email protected])