Care Services Assistant

About the Company

About the Role

Responsibilities

• ● ' preferred daily routines with a strong focus on:
• ● Meal choices and individual nutrition
• ● Consideration of allergies and food intolerances
• ● Enhancing the overall dining experience
• ● Assist residents with meal selection and meal timing preferences
• ● Prepare and set up dining areas to meet individual needs and preferences
• ● Actively engage with residents to provide social and emotional support during mealtimes
• ● Use empathy and kindness to foster a positive dining experience
• ● Promote resident choice and control to uphold dignity and respect
• ● Prepare and maintain dining experience areas and provide meal service to meet individual resident choices
• ● Maintain accurate nutrition and diet information as required
• ● Assist with quality food preparation in accordance with the Food Safety Plan, Bolton Clarke Food Standards and Dining Framework
• ● Assist with maintaining kitchen stock supplies as required
• ● To be successful, you will have:
• ● Demonstrated customer service skills
• ● A compassionate and caring attitude
• ● Previous restaurant and/or commercial kitchen experience (highly regarded)
• ● Willingness to take direction from others
• ● Reliability and shift flexibility
• ● Good time management skills and the ability to work well under pressure