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Chef | BIBO/FIFO | 14:7 | Darwin, NT
Hospitality Tourism
Company shared salary
A$7,750–A$8,167/mo (A$93,000–A$98,000/yr)
Market rate
A$6,250–A$8,333/mo (A$75,000–A$99,996/yr)
Based on similar roles (title + domain + location).
About the Company
Sodexo is a people business, employing over 400,000 people worldwide and thousands across Australia. Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact.
Responsibilities
- ● Prepare meals across breakfast, crib and dinner services
- ● Work in a high-volume catering environment
- ● Maintain food safety and HACCP standards
- ● Deliver consistent quality and presentation
- ● Work as part of a supportive kitchen team
Requirements
- ● Certificate III or IV in Commercial Cookery
- ● Experience in bulk catering or high-volume kitchens
- ● FIFO, DIDO or remote site experience desirable but not essential
- ● Strong food safety and hygiene knowledge
- ● Able to work well in a team and independently
- ● Able to work in remote environments and varying weather conditions
- ● Ability to pass a pre-employment medical and drug & alcohol test
- ● Full Australian working rights
Benefits
- ● Competitive salary and stable ongoing work
- ● 14:7 roster offering a great work-life balance
- ● Meals and accommodation provided while on site
- ● Career development and progression opportunities
- ● Employee discounts and wellbeing programs
- ● Join a global organisation with long-term career opportunities
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