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Restaurant Staff (Part-Time)
Hospitality Tourism
💰 Salary S$1,000–S$1,600/mo (S$12,000–S$19,200/yr)
📊 Market S$800–S$1,400/mo (S$9,600–S$16,800/yr)
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Retry structuringAbout the Job
Introduction<br><br>By joining Matsuya you will be part of a founding team building something from the ground up. As our<br><br>first outlet in Singapore<br><br>, every team member plays a meaningful role in shaping the customer experience, the team culture, and the operational standards that will define the Matsuya brand in this market for years to come.<br><br>Whether you are starting your career in F&B or are an experienced professional looking for your next challenge, Matsuya Singapore offers a unique opportunity to grow with a brand that has the backing of a globally established parent company, the energy of a startup, and the ambition to expand across Southeast Asia.<br><br>Key responsibilities<br><br>Support the day-to-day operations of the assigned outlet<br><br>Provide friendly and efficient customer service<br><br>Take customer orders, handle payments, and assist with serving food<br><br>Assist with food preparation and ensure food quality is maintained<br><br>Maintain cleanliness and hygiene standards throughout the outlet<br><br>Follow Food Safety standards and hygiene regulations<br><br>Assist with food inventory, stock checking, and receiving deliveries<br><br>Replenish ingredients, supplies, and other items as required<br><br>Assist with opening and closing duties<br><br>Handle customer enquiries and report any complaints or operational issues to the supervisor<br><br>Work Description<br><br>Shift-based work schedule<br><br>Hourly wage: Ranging from $14 to $16<br><br>Benefits<br><br>Public Holiday pay available<br><br>Staff meal allowance<br><br>Promotion system<br><br>Medical insurance<br><br>About you<br><br>Positive attitude and team player<br><br>Reliable and responsible<br><br>Willing to learn and work in a fast-paced environment<br><br>Experience is a bonus, but not required<br><br>About Matsuya Foods Singapore<br><br>Matsuya Foods is one of Japan's most iconic and beloved restaurant chains, with a history spanning over 60 years. Founded in 1966 and headquartered in Tokyo, Matsuya operates over 1,300 outlets across Japan, serving millions of customers every day with its signature gyudon and a menu built on the principles of quality, value, and speed.<br><br>In 2026, Matsuya Foods makes its Singapore debut — and we are looking for passionate, driven individuals to be part of this exciting chapter.<br><br>Why Join Us<br><br>By joining Matsuya you will be part of a founding team building something from the ground up. As our first outlet in Singapore, every team member plays a meaningful role in shaping the customer experience, the team culture, and the operational standards that will define the Matsuya brand in this market for years to come.<br><br>Whether you are starting your career in F&B or are an experienced professional looking for your next challenge, Matsuya Singapore offers a unique opportunity to grow with a brand that has the backing of a globally established parent company, the energy of a startup, and the ambition to expand across Southeast Asia.<br><br>What We Stand For<br><br>At Matsuya, we believe that great food should be accessible to everyone. Our menu is built around a simple but uncompromising philosophy — real ingredients, prepared with care, served fast, at a price that makes sense. Every bowl we serve is a reflection of that commitment.<br><br>We bring this same philosophy to how we work. We value people who take pride in what they do, who show up with a positive attitude, and who understand that in F&B, the details matter. From how a bowl is plated to how a customer is greeted, we believe every touchpoint counts.<br><br>本物の味、初めてのシンガポール。<br><br>The Real Taste, Now in Singapore.
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