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Barista
Hospitality Tourism
Company shared salary
NA
Market rate
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Based on similar roles (title + domain + location).
About the Company
Prepare and serve coffee and other beverages in accordance with the SOPs Ensure that the coffee equipment is calibrated and maintained to produce consistent and high-quality coffee Preserve and upholding excellent levels of customer service Responsible for conducting service training to all other staff. Stock management - ordering and storage of products, liaising with internal and external stakeholders
Requirements
- ● Able to perform cashier and order-taking duties.
- ● Ensure the maintenance of equipment and flag for servicing or repairs when needed.
- ● Any other ad-hoc duties assigned by Management and/or immediate superior
- ● Service driven, outgoing and friendly
- ● Basic knowledge of food safety and hygiene practices
- ● Team player with a good learning attitude and keen interest to develop professionally in specialty coffee industry
- ● Attention to detail is essential
- ● Self-motivated and good people skills
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